Seasonal Delights at the French Winter Markets
…Manhattan’s best butcher shops, and I had never seen meat presented that way. Many of France’s foodie haunts put deer, wild boar, rabbit and wood pigeon on their seasonal menus…
…Manhattan’s best butcher shops, and I had never seen meat presented that way. Many of France’s foodie haunts put deer, wild boar, rabbit and wood pigeon on their seasonal menus…
…a mainstay, although they might be losing ground to postcards and brightly painted Eiffel Tower key rings. While some stalls cater to tourists seeking cheap souvenirs, others reward those who…
Winter farmers’ markets might sound like an oxymoron, but they are sprouting up all over. One of the best in my area is the Winter Farmers’ Market in Somerville, Massachusetts. …
…architectural-gastronomic route. Versailles is approximately 10 miles west of Paris, a distance which is walkable for the truly determined traveler. Easier access is provided by frequent train service to and…
…to “Like” it now. When I started my website and Facebook page several years ago, I wanted to write about markets in Paris and share what I was discovering there,…
…some support materials. The Plan: 1. Write down my wine tastes. By this I mean fruity, robust, light, slightly tart, sweet, and so on. If you have time, you can…
…pleasant feeling remains, like the smell of biscuits still rising in the oven. It’s the gratitude that lingers. I missed the chance to write this in time for Thanksgiving. But…
Dreams are made of “April in Paris,” and this April my dream came true. The trip was a combination of work and pleasure, although with travel writing the line between…
…writing. Kristin Espinasse has earned a devoted following with her French Word-A-Day snippets about living, loving, and simply getting by in rural France. It’s a surefire way to have fun…
…the local markets, farmers, restaurants, and shops. I met tour guides and people at local tourism offices who are extremely knowledgeable and well-prepared to help others discover the best that…