This Summer Season at the Markets
…the talking. Watch this short video to discover what might be best to buy at your farmers’ market now, and then grab your basket (and mask!) and go. https://vimeo.com/281342035 …
…the talking. Watch this short video to discover what might be best to buy at your farmers’ market now, and then grab your basket (and mask!) and go. https://vimeo.com/281342035 …
…Young from Invaluable.com have rounded up some wonderful events taking place throughout the spring, organized chronologically, for those adventurous types who may be planning a trip to scour for the…
…Thursday-Saturday 12:30 pm-midnight. Brunch on Saturday and Sunday from 12:30-4 pm. For cocktails, the bar is open every day from 6 pm-2 am. Reservations: info@candelariaparis.com (for Candeleria only; not accepted…
…for at the markets, click here. I’ve assembled a seasonal harvest list to know what to look for at the markets this time of year. It isn’t comprehensive, and there…
…a contagion effect of enthusiasm for Provence. Many say that they can’t wait to travel there. Others get vicarious pleasure from hearing or talking about it. I’ve also been fueled…
…offerings. Books and kitchen gadgets Shelves have been reconstructed and rearranged. La Grande Épicerie stocks foods from all over the world, including items likely to satisfy the homesick yearnings of…
…to glassy shoulder. Cursive lettering on the labels announced fruits that went beyond my French vocabulary. But I didn’t need to identify each by name to understand that every single…
…making it a welcome outing for anyone searching for gifts or simply yearning to stretch the legs and stroll among the festive stalls. I first heard about Basilica Farm &…
…from other vendors. Learn from the vendors. Ask what’s freshest. Most seasonal? How to use and how to store? When asked, vendors are generally very willing to offer recommendations. Other…
…food memories from the markets in Paris (for example, rôtisserie chickens turning on a spit while their drippings moisten chunks of potatoes in pans below). Students were interested to learn…